Out of the Bottle: SMaSH Kölsch

I've read more than a few times online that SMaSH (Single Malt, Single Hop) beers are boring. They're more of an experiment that helps the brewer get to know certain grains and hops than they are great beers. How could a beer made with a single grain and hop possibly be interesting? More ingredients equals more excitement, right?

I'm pleased to report that less really can be more. My SMaSH Kölsch proves it (not that I'm biased or anything).

Bready malt, light floral bitterness and a touch of white wine sum things up nicely. This beer isn't in your face. Instead, it's delicate and therefore leaves imperfections no place to hide.

Clarity is excellent. I promise that the haze in the picture is sweat on the glass due to the recent spate of rainy weather. A soapy white cap has good staying power and leaves some lace behind.

The nose is dominated by cut flowers and pale fruits, plus a hint of fresh cut grass. That theme flows nicely into the flavor. Fresh bread gets things going in the mouth before a light snap of balancing bitterness comes on. White grape and pear arrive late as the beer finishes dry and slightly fruity. A light body and low ABV of around 4.5% make this an easy drinker that's perfect for a hot day.

I don't have any tasting notes from friends yet, but I should have lots of remarks from an upcoming birthday party this will be served at. This beer will definitely be back next Summer.

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Colorado Kitchen Brew

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